STIR CRAZY KIDZ: Where cook kids cook!

CALL FOR WINTER CAMP SIGN UP: 818-340-cook

Dates: Monday, Dec. 22, 2008, Dec. 23 and Dec. 24th. FOR KIDZ 6 T0 15.

EACH DAY WE HAVE 2 CAMP SESSIONS: 10 AM or 2 PM - each session is 2 1/2 hours, and filled with instruction and fun!  You will prepare dough, bake your house which you you designed from your own pattern. Challenging and great FUN!

Cost: $40 per session, suggested 2 day minimum. If you come for all 3 days - you will get to place your Gingerbread Characters in your winter scene.

Camp also Mon. Dec. 29, Dec. 30 and Dec. 31. Each day filled with fun, food and crafts. Sessions $40 each, come, make, eat, extra to take home. Recipes included with each session. Ages 5 - 13.

To view DECEMBER'S CALENDAR click below: http://www.stircrazykidz.com/vcalendar/index.php

To view JANUARY 2009 Calendar, click below:  http://www.stircrazykidz.com/vcalendar/index.php?cal_monthDate=2009-01

REGISTRATION BY PERSONAL CONTACT ONLY:  CALL 24 HOURS IN ADVANCE FOR CAMP/CLASS - 818-340-COOK or email your requested dates and your CONTACT information. Class size limited to 6, only 3 spaces left!

Please email if there are questions: cooking@stircrazykidz.com.

CHECK OUT OUR WINTER CAMP SCHEDULE -- December, 22, 2008 through January 9, 2009.

KIDZ COOKING CLUB is new!  Each time you purchase a class or package of classes, you earn points toward a free class or cooking Gift Certificate.

Kidz learn best while having fun. Healthy eating habits start early, nurtured by tasty and appealing snacks and meals – there are more flavors than “sweet”. It’s natural for Kidz to experiment. In the Kidz kitchen, they are given the formulas (recipes, skills and methods) and within an hour or two, they can brag: “I made it!”

Aside from pulling from their professional experiences, Chefs Margie and Judy are mothers, gourmet chefs, and believe in using fresh, seasonal and local products. We teach your children the value to home made Holiday Presents and how to make foods they can help make at home. 

The chefs have the benefit of taking the advice of Chef Margie’s Kid (Mason): A graduate pastry chef of the Culinary Academy in San Francisco – also a great advocate of teaching Kidz to cook to increase their confidence. He comes up with the Best Kid Friendly Recipes to share with your Kidz.

See you soon at Stir Crazy Kidz!